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Phone > (03) 9670 8008 Email > info@bluefiregrill.com.au Address > G9-12, 439 Docklands Drive, Waterfront City, Docklands Vic 3008 > Fully licensed Web > www.bluefiregrill.com.au Churrascaria - $49.00 per person Please Note: Churrascaria is not available for lunch during the week, unless previously arranged. Please call Ph 9670 8008 to pre-book the Churrascaria for lunch. To Begin From the Fire Our knife wielding ‘passadors’ will expertly slice a variety South American spiced sausage All Churrascaria is served with roasted corn and rosemary potatoes, along with our chef’s variety of condiments including roasted tomato relish, honey mustard, chili & onion jam, chimichurri and smoked pepper Churrascaria: $49.00 per person (minimum 2 people) Children's Prices MENU - A LA CARTE Entrée ½ Doz freshly shucked oysters, natural 18 ½ Doz freshly shucked Caipirinha oysters 20 Spiced meat empanadas, fresh tomato and coriander salsa 15 Calf liver mousse, toasted bread, green bean salad 16 Golden fried spiced calamari, rocket, lemon aioli 15 Creamy pumpkin soup, split lentils croquette, basil oil 15 (v) Prawn and palm hearts “martini”, iceberg salad 17 Cheese and tomato enchiladas, chili jam, coriander 14 (v) Home made baked meat balls, crumbed goat’s cheese 16 Mains Ricotta stuffed ravioli, tomato and basil sauce, parmesan 24 (v) Grilled pork cutlet “Iguaçu”, fried plantain 25.5 300g Grain fed rib eye, wilted spinach, green peppercorn sauce 35 Macadamia crumbed corn fed chicken breast, creamy polenta, corn sauce 28.5 Grilled king prawns, white bean & red onion salad, lime and chili dressing 38 Peppered salmon fillet, mushroom crust, mashed potato, salsa verde 31 Mixed “Churrascaria” platter, condiments, roasted tomatoes 35 Special of the day - Please see your waiter for details m.p. Full salad bar which may include cold cuts of Virginia ham, salami, BlueFire potato salad, Brazilian rice salad, Trio of dips and Daily baked bread 24 Sides Sweet potato chips 7.5 Fried tapioca 7.5 Corn on the cob 7.5 BlueFire house salad - Please see your waiter for today’s special 7.5 Dessert All 13.5 Cream of papaya with cassis liquor Chocolate mousse, mixed berries, coconut cream Caipirinha panna cotta, grapefruit soup Cachaça poached pear, hazelnut ice cream Dulce de leche stuffed crepes, hot chocolate sauce
Children's Menu (up to 12 years) Fish & Chips $12.50 Sweets Ice cream sundae $6.50
To book Phone > (03) 9670 8008 or Email > info@bluefiregrill.com.au Super Tuesday - We'll
Split Your Bill! Always satisfied, well done. 3 weeks in a row with different guests - M. Fallon Absolutely fantastic. The service was wonderful, food great, atmosphere good - T. Shurey Extremely friendly staff who are always willing to help, paired with beautiful food! An excellent experience - J. Klat Food came out quickly and was beautiful. All staff very friendly - A. White We're so happy to have finally made it here and it exceeded expectations, Ta guys xox - K. Wilson BlueFire is available for group bookings and private functions, including weddings, corporate events, product launches, cocktail parties and more. Call 9285 0000 to speak to an event co-ordinator Personalised gift cards are available for purchase. To find out more phone (03) 9670 8008 |
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BlueFire Phone - (03) 9670 8008 | DOCKLANDS
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