bluefire churrascaria grill melbourne

CONTACT

Phone > (03) 9670 8008

Email > info@bluefiregrill.com.au

Address > G9-12, 439 Docklands Drive, Waterfront City, Docklands Vic 3008

> Fully licensed

Web > www.bluefiregrill.com.au

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MENU

Churrascaria - $49.00 per person

Please Note: Churrascaria is not available for lunch during the week, unless previously arranged. Please call Ph 9670 8008 to pre-book the Churrascaria for lunch.

For one inclusive price you can enjoy the delicious BlueFire Churrascaria which includes a tasting platter to share plus an exciting selection of meat and seafood straight from the fire

To Begin

Tasting platter to share of:
Grilled flat bread
Marinated olives
Chefs selection of freshly made dips
A colourful selection of marinated roast vegetables

From the Fire

Our knife wielding ‘passadors’ will expertly slice a variety
of meats and sizzling seafood straight from the ‘espetus’ at your table

 South American spiced sausage
 Chicken (five spice marinade)
 Lamb ((lemon, garlic, olive oil and fresh herbs)
 Beef (oregano, black pepper, cumin and garlic)
 Pork (smoked tomato and chilli marinade)
 Fish of the day (lemon, garlic and herb)
 Calamari (garlic, herb and paprika)

All Churrascaria is served with roasted corn and rosemary potatoes, along with our chef’s variety of condiments including roasted tomato relish, honey mustard, chili & onion jam, chimichurri and smoked pepper

Note: the above selection may change to ensure the finest products are served

Churrascaria: $49.00 per person (minimum 2 people)
With dessert $59.00 per person

Children's Prices
Ages 4 - 12 are half price of the regular Churrascaria price. Ages 3 and under are free

Menu & prices are regularly updated, however subject to change without notice

MENU - A LA CARTE

Entrée

½ Doz freshly shucked oysters, natural 18

½ Doz freshly shucked Caipirinha oysters 20

Spiced meat empanadas, fresh tomato and coriander salsa 15

Calf liver mousse, toasted bread, green bean salad 16

Golden fried spiced calamari, rocket, lemon aioli 15

Creamy pumpkin soup, split lentils croquette, basil oil 15 (v)

Prawn and palm hearts “martini”, iceberg salad 17

Cheese and tomato enchiladas, chili jam, coriander 14 (v)

Home made baked meat balls, crumbed goat’s cheese 16

Mains

Ricotta stuffed ravioli, tomato and basil sauce, parmesan 24 (v)

Grilled pork cutlet “Iguaçu”, fried plantain 25.5

300g Grain fed rib eye, wilted spinach, green peppercorn sauce 35

Macadamia crumbed corn fed chicken breast, creamy polenta, corn sauce 28.5

Grilled king prawns, white bean & red onion salad, lime and chili dressing 38

Peppered salmon fillet, mushroom crust, mashed potato, salsa verde 31

Mixed “Churrascaria” platter, condiments, roasted tomatoes 35

Special of the day - Please see your waiter for details m.p.

Full salad bar which may include cold cuts of Virginia ham, salami, BlueFire potato salad, Brazilian rice salad, Trio of dips and Daily baked bread 24

Sides

Golden fries 7.5

Sweet potato chips 7.5

Fried tapioca 7.5

Corn on the cob 7.5

BlueFire house salad - Please see your waiter for today’s special 7.5

Dessert

All 13.5

Cream of papaya with cassis liquor

Chocolate mousse, mixed berries, coconut cream

Caipirinha panna cotta, grapefruit soup

Cachaça poached pear, hazelnut ice cream

Dulce de leche stuffed crepes, hot chocolate sauce

 

Children's Menu (up to 12 years)

Fish & Chips $12.50

Chicken and chips $10.50

Bangers and mash $11.00

Mince meat patties with chips $10.50

Sweets

Ice cream sundae $6.50

Mousse $8.00


BOOK

To book Phone > (03) 9670 8008

or Email > info@bluefiregrill.com.au

SPECIALS & EVENTS

Super Tuesday - We'll Split Your Bill!
When minimum 2 people dine at BlueFire for Lunch or Dinner on Tuesday and order from the Special "Super Tuesday Menu", WE WILL SPLIT YOUR FOOD BILL IN HALF. Just mention "Super Tuesday" to your waiter and order from the special Super Tuesday Menu. T&C's apply.

REVIEWS

Always satisfied, well done. 3 weeks in a row with different guests - M. Fallon

Absolutely fantastic. The service was wonderful, food great, atmosphere good - T. Shurey

Extremely friendly staff who are always willing to help, paired with beautiful food! An excellent experience - J. Klat

Food came out quickly and was beautiful. All staff very friendly - A. White

We're so happy to have finally made it here and it exceeded expectations, Ta guys xox - K. Wilson

FUNCTIONS

BlueFire is available for group bookings and private functions, including weddings, corporate events, product launches, cocktail parties and more. Call 9285 0000 to speak to an event co-ordinator

GIFT VOUCHERS

Personalised gift cards are available for purchase. To find out more phone (03) 9670 8008

BlueFire Phone - (03) 9670 8008 | DOCKLANDS